What’s Your Flavour?
Signature White Chocolate Raspberry
- Our most popular Flavour. White chocolate mud cake base with Raspberries stirred though the batter, layered with white chocolate ganache and extra raspberries
Dark Chocolate Mud
- The perfect Chocolate mud cake, not too heavy but rich and decadent, layered with Dark chocolate ganache.
- Classic Caramel Mud cake for all the Caramel Lovers out there. Layered with white chocolate Ganache and a drizzle of our bitter caramel sauce.
- There’s something about that RED! Layered with either white chocolate ganache or a traditional cream cheese filling.
- When Dark chocolate is not your thing, but you still want that chocolate hit. Layered with our rich chocolate ganache.
Dark Chocolate Raspberry
- Our dark chocolate mud cake base with Raspberries stirred though the batter, layered with dark chocolate ganache and extra raspberries
A LITTLE BIT MORE
Lime and Coconut
- Our vanilla cake base with heaps of shredded coconut, lime juice and zest, brushed with a lime syrup, layered with white chocolate ganache and extra zest.
- Vanilla cake base with orange zest, orange juice and plenty of poppyseeds, layered with either white chocolate ganache or a cream cheese filling.
Chocolate Cookies and Cream
- Dark chocolate mud cake base with chopped Oreo’s stirred through the batter and layered with white chocolate ganache and extra chopped Oreo’s
White Chocolate Cookies and Cream
- White chocolate mud cake base with chopped Oreo’s stirred through the batter and layered with dark chocolate ganache and extra chopped Oreo’s
- Our Vanilla base with passiofrit pulp, stirred through the batter and layered with chocolate ganache and passionfruit curd.
Salted Caramel Mud Cake
- The grown up version of our caramel mud, layered with caramel ganache and our salty, bitter, caramel sauce
Choc Hazlenut Cake
- Our Chocolate mud base with hazelnut meal, layered with a Nutella and dark chocolate ganache.
SO MUCH MORE
After Dinner Mint
- Our Dark chocolate mud cake, layered with a thick layer of white peppermint ganache.
- Alternate layers of chocolate and Vanilla mud Cake, filled with Strawberry Ganache buttercream
- Alternate Vanilla mud and caramel cakes, layered with white chocolate marshmallow fluff, dulce de leche and chopped salted peanuts.
- Rich dark chocolate, cherry and coconut cake, layered with dark chocolate ganache.
- A Brown sugar caramel and vanilla cake layered with milk chocolate ganache and crushed honeycomb pieces.
- Our white chocolate Mud cake with lemon zest, brushed with a lemon syrup, then layered with white chocolate ganache, lemon curd and a layer of crisp meringue.
Apple Pie and Cream
- Vanilla mud cake with a caramalised apple and cinnamon stirred through the batter layered with a white chocoalate buttercream ganache
Each one of our flavours can be made in any of our Allergy-friendly versions – Gluten Free, Dairy Free, and Vegan. While we are not a dedicated Allergy Bakery, all care and necessary steps are taken to avoid any cross-contamination. All our equipment and workspaces are scrubbed and sanitised before we bake for our Allergy sensitive Friends. As a diagnosed Coeliac of 15+ years, I understand the difficulties and concerns when purchasing “Safe foods”. With this in mind, please use your own discretion before purchasing one of our Allergy-friendly cakes.